Farah Abumaizar
Hi! I’m Farah. I’m a dietitian by training, but a full time food lover and recipe developer. I love anything to do with food.-
Hindbeh
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Chicken Escalope
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Ramadan Desserts
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Soups for Ramadan
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Mini Homemade Pizzas
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Fruit Salad with Citrus Dressing
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Spinach Mushroom Quiche with Puff Pastry
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Brownie Crinkle Cookies
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Zesty Quinoa Salad
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Honey Toast
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Apple Baklava
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Air Fryer Frittata
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Apple Yogurt Cake
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Snickerdoodle Pancakes
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Fattet Hummus- Chickpea Fatteh
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Sous Vide Sirloin Steak
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Bamia بامية – Middle Eastern Okra and Meat Stew
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Meat Sambousek
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Cinnamon Swirl Bundt Cake
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Mango Smoothie without Banana
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Vegetable Noodle Soup
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Koshari
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Biscoff Icebox Cake
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Lebanese Green Bean Stew
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Labneh Board
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Tomato Vermicelli Soup (Kafta Soup)
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Layali Lubnan
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Salmon Sushi Bake
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Milk Bar Crack Pie
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Cheese Fatayer
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Alton Brown Crepes
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Tiramisu Overnight Oats
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Frozen Oreo Dessert
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Chocolate Pear Cake
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Vegan Olive Tapenade (Black and Green Olives)
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Kousa bi Laban-Stuffed Zucchini in Yogurt
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Namoura
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Instant Pot Shredded Beef (Mexican Beef)
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Lebanese Rice Pudding (Riz bi Haleeb)
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Oreo Mug Cake